Cinnamon Biscuit Fritters

I love an easy, semi-homemade breakfast recipe! Real Mom Kitchen as the best ones! These were simple and delicious for a lazy Saturday morning and I think they will go into heavy rotation at our house.

Fritters:

2/3 cup sugar
1 tbsp cinnamon
6 tbsp butter, melted
1 16.3 oz pack Grands Biscuits

Glaze:

1 tbsp melted butter
1/2 cup powdered sugar
1- 1 1/2 tbsp hot water

Heat oven to 350. Combine sugar and cinnamon in a bowl. Dip Biscuits into butter then completely into the sugar mixture and place on a greased pan. Repeat until all the biscuits are done. Bake for 13 to 17 minutes. Remove from oven. In a bowl combine all the ingredients for the glaze and drizzle over the biscuits. Serve warm.