This little creation came about after I made the Bacon Cheddar Ranch Pub Sliders. I had tons of the ranch aioli left and this sandwich was just asking to be created.
2 pieces of bread (toasted)
4-6 slices of bacon (cooked)
1/2 avocado (sliced)
1 tomato (sliced)
ranch aioli
Spred the ranch aioli on the toasted bread. Layer the tomato, avocado and bacon. Cut in half and enjoy.
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