We were having friends over and I decided to try my hand at making some homemade pizza rolls similar to a local restaurants. I made three different kinds but today I'm going to start with the most traditional of the bunch, good ole pepperoni.
1/2 Thin Crust Pizza Dough recipe
1/2 cup pizza sauce (plus more for dipping)
1 package pepperoni or turkey pepperoni
1 cup mozzarella cheese
Heat oven to 425. Roll the dough out into a thin rectangle. Spread out the sauce then top with the cheese and pepperoni. Roll the dough like you would with cinnamon rolls. Carefully cut into 1 1/2 inch thick pieces. Bake on a greased sheet pan for 15-18 minutes or until the rolls are cooked through. Remove from oven and serve with a side of pizza sauce.
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