1 package crescent rolls1 1/2 cups fresh chopped broccoli
1 cup chopped chicken (cooked)
4 oz cream cheese
1/2 cup shredded cheddar cheese
salt and pepper to taste
Heat oven to 375. Combine the chicken, broccoli, cream cheese and cheddar cheese. Season the mixture. Scoop the filling into the crescent roll and wrap to seal shut. Complete with each crescent roll. Bake for 12 to 15 minute or until golden brown. Serve warm.
This recipes was linked on the Cream Cheese Ingredient Spotlight at Eat at Home Cooks.