Wednesday, August 8, 2012

Chili Cups

This recipe is based off of the bbq cups recipe from the Country Cook!  We thought these little guys were awesome

1 cup Mrs. Kathy's Hot Dog Chili
1 Can of Biscuits
1/2 Cup Shredded Cheddar

Spray a muffin tin with baking spray. Press the biscuits down in the bottom and around the edges of the muffin tin.  Top with chili and sprinkle with cheese. Bake at 350 until done.

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