Monday, May 15, 2017

Homemade Bean and Cheese Burritos

This is a super easy meal and a great thing to make ahead of time and reheat when you need them.  I like to put them in the refrigerator then reheat them for lunches throughout the week. And while typing this I see that it's stupid easy really but they are a must have around here.

Double recipe of Unfried Beans
2 cups colby jack cheese
8 burrito size tortillas

Layer the beans and cheese and roll up in the tortilla. Serve right away or refrigerate and heat later. 

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