BBQ Ranch Grilled Chicken

Grilled chicken is one of the best things about summer. Super simple and always turns out so delicious and juicy. This recipe had so much flavor and it doesn't get any easier than this!

3-4 boneless chicken breasts
1 bottle BBQ Sauce
1 package Dry Ranch Mix

In a bowl whisk together the bbq sauce and dry ranch mix. Remove 1/2 a cup of bbq sauce and refrigerate.  Place the chicken in a bag and add the remaining bbq sauce and coat well.  Marinate the chicken for 2 hours.  Grill the chicken over medium heat and brush with 1/2 cup of bbq sauce while grilling. Remove the chicken from the grill when it is cooked through and brush with sauce one final time.

Fireside Coffee

My BFF Bekah passed this recipe along and said I HAD to try it right away! It took me a few weeks to get around to but I finally did! In fact I forwarded the recipe to my mom and told her to grab the ingredients and we would mix it up together and split it! It makes a good amount and we ended up making several rounds for gifts after we heated up a cup! Oh it's so so so good! The recipe is from The Dudley's blog.

1 cup instant coffee
2 cups Swiss Miss cocoa (try to find the large container, makes it easier)
2 cups Cremora (you can only get this at Wal-Mart, hints getting mom involved, I DO NOT GO to Wal-Mart. Ever. Period. Except once and that's a long story)
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1 1/2 cups sugar

Mix everything together in a bowl. Mix 3 to 4 tablespoons with one mug of boiling hot water. Enjoy!