Friday, February 17, 2012

BBQ Jack Burgers

These are the "best burgers ever" over at little miss mama. And they are good. Really good. But the best burger ever is a big title for one burger to hold. Gray and I both thought these had awesome flavor and they were so juicy from the cheese and bbq sauce. They are a must try and hey, you might even think they are the best burger ever!

1 lb ground sirloin
1/2 cup Monteray Jack Cheese (shredded)
1/4 cup BBQ sauce
1/4 tsp onion powder
salt and pepper to taste
buns and toppings for the burger

Mix together the beef, cheese, bbq sauce, onion powder, salt and pepper. Be careful not to over mix the meat mixture or it will make it tough. Mold into 4 patties. Grill until done and top with your favorite burger toppings.

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