The first time I had this meatloaf was a few months ago at a friend's house. I'm usually not a big meatloaf fan but this one was so good that I had to get the recipe from her. Everyone was very happy when I made this fro dinner a few weeks ago.
Meatloaf
2lbs ground beef
1 cup breadcrumbs
1 medium onion (diced)
4 tbsp ketchup
1/2 cup milk
1 egg
1 1/2 tsp salt
1/4 tsp pepper
Sauce
8 tbsp brown sugar
6 tbsp vinegar
4 tbsp worcestershire sauce
1/4 cup onion (diced)
1 cup ketchup
Heat oven to 350. Mix all of the meatloaf ingredients together in a large bowl then form 3 small meatloaves. Lightly grease a roasting pan and place the meatloaves on it. In a small pot combine the brown sugar, vinegar, worcestershire sauce, onion and ketchup. Let the sauce heat up until warm. Spread the sauce evenly over the three meatloaves. Cook for 1 hour. Remove from oven and let cook for 10 minutes before slicing.
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