Wednesday, September 28, 2011

Peach Cobbler


This is the peach cobbler recipe my mom has always made! It reminds me of 4th of July at the beach.

5 to 7 fresh peaches, diced
1 stick butter, melted
1 cup and 1/4 cup sugar
1 cup self rising flour
1 egg
1 tsp vanilla

Heat oven to 350. Toss the peaches with 1/4 cup sugar. Place in a 8x8 baking dish. Mix together butter, 1 cup sugar, flour, egg and vanilla. Pour over peaches. Bake for 35 to 40 minutes. Cover with foil if it starts to brown quickly but isn't done. Serve warm with ice cream.

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