Monday, April 11, 2016

Sauteed Bacon and Onion Green Beans

Bacon makes everything better, right?  This fresh green bean recipe is a simple 4 ingredient recipe that makes a great side dish to any meal!

1 lb fresh green beans (washed and trimmed)
1/2 onion (diced)
3 slices bacon (chopped)
3 garlic cloves (minced)
salt and pepper

Saute the chopped bacon in a skillet over medium heat for 2 minutes.  Add the onion and continue to saute until the bacon begins to crisp up and the onions are soft. Stir in the green beans and garlic.  Cover and let cook, stirring every 3-4 minutes until the green beans are cooked through. 

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