2 tbsp olive oil
6 oz. baby spinach
8 oz. cream cheese
2 cups mozzarella cheese (shredded, plus some extra for the top)
1 cup parmesan cheese (grated)
1 cup sour cream
5-6 cloves garlic (minced)
Salt and pepper to taste
6 oz. baby spinach
8 oz. cream cheese
2 cups mozzarella cheese (shredded, plus some extra for the top)
1 cup parmesan cheese (grated)
1 cup sour cream
5-6 cloves garlic (minced)
Salt and pepper to taste
Blend together cream cheese, mozzarella, parmesan and sour cream. In a pan heat the olive oil then saute the spinach and garlic. Season with salt and pepper. Add the spinach to the cream cheese mixture and blend together. Pour into an 8x8 pan. Top with more mozzarella. Bake at 375 for 15 to 20 minutes.
Umm. . .YUM!!!!!!!!!!!!!!!!! Pinning this! :-)
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