Monday, October 17, 2016

Baked Apples

I grew up eating baked apples at the holidays but haven't ever made them before. We were having friends over for dinner and had tons of fresh picked apples left so I tried my hand at making them and everyone loved them! They are like dessert but a side dish!

5 apples
2 tbsp lemon juice
1 tsp cinnamon
1/4 cup sugar
1 tbsp flour
2 tbsp butter

Heat oven to 350. Peel and slice the apples, toss in lemon juice as you go to keep the apples from turning brow. Toss with cinnamon, sugar and flour. Place in a greased 9x11 dish. Cut the butter into little pieces and spread over the top of the apples. Bake in the over for 20 minutes then flip the apples and bake for 10-15 more minutes or until the apples are tender. 

No comments:

Post a Comment