These green beans are the perfect side dish for the holidays. They are so simple and yet have so much flavor! It's an easy way to impress your guests. This recipe was passed to me from a friend.
5 cans green beans
8 strips bacon (cooked and crumbled)
1/4 cup butter (melted)
1/4 cup soy sauce
2/3 cup brown sugar
1 tsp garlic powder
Heat oven to 350. Drain green beans and place in the bottom of a 9x13 baking dish. Crumble the bacon over the top of the green beans. Whisk together the butter, soy sauce, brown sugar and garlic powder. Pour over the top of the green beans. Bake for 40 minutes.