Friday, July 9, 2010

Crunchy Onion BBQ Chicken

I saw this recipe over at Full Bellies, Happy Kids and adapted it a bit since I had all the ingredients but 1, it went on the menu with little thought. It was so easy and so delicious. I couldn't get over how great the combination was!

1/2 cup barbecue sauce
1-1/3 cups french-fried onions, crushed
1/2 teaspoon pepper
4 boneless skinless chicken breast halves (I used chicken tenderloins instead)

Preheat oven to 350. Combine Crushed Onions and Pepper. Dip chicken into bbq sauce then into the onion mixture. Cook for 20 to 30 minutes or until done.

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