Friday, August 15, 2014

Spicy Chicken Wrap

Mmmmm wraps.  This is one of our favorite Saturday lunches! It's so easy and filling. Make it, right now, you won't regret it.

4 Herb and Spinach Wraps
8 Chicken Fingers
4 slices Pepper Jack Cheese
1 Avocado (diced)
1 Large Tomato (diced)
Shredded Lettuce
Spicy Ranch Dressing

Heat up the chicken fingers.  Spread spicy ranch dressing on the wrap, layer with cheese, chicken fingers, lettuce, tomato and avocado.  Wrap up and serve. 

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