Real Mom Kitchen and Gray and I both thought it was good. I just love simple recipes and this one is pretty dang simple.
1 (24 oz) jar of marinara sauce
1/2 cup heavy whipping cream
1 cup fresh grated Parmesan cheese (divided)
salt and fresh ground black pepper to taste
1 cup shredded mozzarella cheese
Heat oven to 350. Bring a pot of water to boil and cook the tortellini for 3 minutes. Mix together the marinara sauce, cream and 1/2 cup of parmesan cheese. Drain the pasta and add it to the sauce mixture. Season with salt and pepper. Place in a baking dish and top with remaining parmesan cheese and mozzarella cheese. Bake for 25 minutes or until the cheese is starting brown and the sauce is bubbly.