Thursday, August 11, 2011

Easy Cheesy Bacon Biscuits

Yum. Yum Yum Yum. I have been wanting to make these since Picky Palate first posted them. Now these are not something you should eat every day but they were a fun indulgence for sure!

1 can of biscuits
2 tbsp butter
3/4 cup shredded mozzarella cheese
3/4 cup shredded cheddar cheese
4 slices of bacon crumbled or 1/4 cup of bacon bits

Heat oven to 350. Melt the butter in the bottom of the pan. Lay the biscuits down. Top with mozzarella, then bacon, then cheddar. Bake for 15 to 22 minutes. Serve warm.

1 comment:

  1. You should become a chef! Angesom can be your sidekick! :) Could make for one cool cooking show - I know I'd watch! ;)